Day 1:
Breakfast:
Ham steak
Whole wheat waffles
Blueberries
Syrup
Sausage
Lunch:
Chicken Moussaka
Dinner:
Chicken Moussaka
Snack 1:
Orange
Snack 2:
½ cup Mixed nuts
Snack 3:
Granola
Day 2:
Breakfast:
Vanilla yogurt with blackberries and honey
Banana
Lunch:
Turkey cheeseburger
Sweet potato fries
Dinner:
Broccoli with cheese sauce
Snack 1:
½ cup ice cream
Snack 2:
½ cup yogurt with granola
Snack 3:
1 cup strawberries
Day 3:
Breakfast:
Breakfast pizza
Lunch:
Whole wheat turkey wraps (2)
Apple
Dinner:
Whole wheat pizza wraps (2)
Small tossed salad with balsamic vinaigrette
Snack 1:
Chocolate “mousse”
Snack 2:
Cashews
Snack 3:
Whole wheat or whole grain crackers
Day 4:
Breakfast:
Cereal with reduced fat milk
English muffin with preserves
Sliced peaches
Lunch:
Beans and rice
Baked or oven fried chicken
“Wheat” biscuits or corn muffins
Dinner:
Beans and rice
Baked or oven fried chicken
“Wheat” biscuits or corn muffins
Snack 1:
1 oz. cheese or cheese string
Snack 2:
Pineapple smoothie
Day 5:
Breakfast:
Grits
Small vegetable omelet
Turkey bacon
Beef sausage
Cheese biscuit
Lunch:
Jambalaya
Dinner:
Jambalaya
Snack 1:
15 Sweet potato fries
Snack 2:
Fiber one brownie
Snack 3:
Kale and almond salad
Day 6:
Breakfast:
Honey raisin oatmeal with pecans
Lunch:
Baked pasta casserole
Dinner:
Baked pasta casserole
Snack 1:
Small tuna salad with lettuce and tomato
Snack 2:
Apple, 2 stalks of celery and peanut butter
Snack 3:
Yellow squash
Day 7:
Breakfast:
Bagel and (raisin-cinnamon cream cheese)
Lemon water
Banana
Lunch:
London broil with roast potatoes and carrots
Macaroni and cheese
Green beans
Dinner:
Baked pasta casserole
Snack 1:
Vanilla-pumpkin pudding with whipped topping
Snack 2:
½ cup ice cream
Snack 3:
1 slice wheat toast with 1 Tbsp. hazelnut spread
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