Friday, August 29, 2014

Menu for 8/30/14

Day 2:
Breakfast:
Sundae with almonds and hazelnut-caramel spread

Lunch:
Turkey moussaka

Dinner:
Turkey moussaka

Snack 1:
1/2 cup ice cream

Snack 2:
1/2 cup pumpkin-vanilla yogurt with fruit and honey

Snack 3:
Strawberries

This is more of a sample plan, so plans are subject to change.

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